Archive for September, 2008

Source: La Leva di Archimede (ENG)

In at least a temporary diversification away from genetically modified crops, Monsanto, the agribusiness company, agreed yesterday to pay about $1 billion to acquire Seminis, the world’s largest producer of fruit and vegetable seeds.

Until now, Monsanto has focused on corn, soybeans and cotton seeds, and on using genetic engineering to produce crops that are resistant to herbicides and insects.

But executives said yesterday that Monsanto would develop new vegetable varieties using conventional breeding. They said the fruit and vegetable seed business could grow without biotechnology, based on a consumer movement toward healthier diets.

“It’s fine to dream, but you have to decide what you’re going to do tomorrow morning,” Monsanto’s chief executive, Hugh Grant, said about biotech fruits and vegetables during a conference call with analysts. “In the long term, there may be opportunities in biotech.”

Some genetically engineered papaya and squash are on the market. The first biotech crop to be commercialized was the Flavr Savr tomato, developed by a biotechnology start-up that Monsanto acquired. But that tomato did not catch on.

Now industry executives say it is difficult to bring new biotech fruits and vegetables to market because of consumer resistance. Also, fruits and vegetables are small crops, making it difficult to recoup development and regulatory costs. A few years ago, Monsanto decided to focus its biotech efforts on major crops.

The acquisition comes as Monsanto has been shifting its business from agricultural chemicals to seeds and biotechnology. Over the last decade, it has aggressively acquired seed companies, mainly in the corn and soy business, igniting some concerns that the markets were becoming too concentrated.

The new acquisition not only makes Monsanto the largest supplier of vegetable seeds in the world, but also, according to the company’s calculations, the largest seed and biotech company over all. It would surpass DuPont, which owns the corn seed giant Pioneer Hi-Bred, in terms of revenues derived from seeds and biotech traits.

Seminis, based in Oxnard, Calif., had sales last year of $526 million, with its leading products being tomato, cucumber, beans and pepper seeds. Its main brands are Seminis, Asgrow, Petoseed and Royal Sluis and it sells mainly to farmers, not gardeners. But, with partners, it has recently started to develop some consumer items, like the Bambino miniature watermelon and Lettuce Jammers, lettuce in the shape of a taco shell.

Its main rivals in fruit and vegetable seeds are Syngenta of Switzerland and Limagrain of France. Less than 1 percent of Seminis’s sales come from genetically modified seeds.

Under the deal, Monsanto will pay about $1 billion in cash and assume $400 million in debt. It might also pay an additional sum of up to $125 million by the end of fiscal year 2007 based on the performance of Seminis.

Seminis was started in 1994 by a Mexican entrepreneur, Alfonso Romo Garza, who decided to create a giant vegetable seed company by acquiring smaller ones. The company went public in 1999 at $15 a share, though Savia, a Mexican company affiliated with Mr. Romo, retained majority ownership.

But the company suffered severe losses and in 2003, majority control was acquired for $3.78 a share by Fox Paine & Company, a buyout firm.

Fox Paine, based in Foster City, Calif., paid $163 million for what is now a 58 percent stake in Seminis. New management helped spur growth and restore profits before special charges. Based on the $1 billion Monsanto is paying, Fox Paine will get about $580 million, the president and co-founder, Dexter Paine, said.

Shares of Monsanto, which have nearly doubled in the last year, fell $3.62, or 6 percent, yesterday to $54.10, as investors seemed to be surprised by the size and price of the deal.

“I think the market was expecting strategic acquisitions of the bolt-on variety,” like small corn-seed companies, said Kevin McCarthy, analyst at Banc of America Securities. “This deal is clearly in a different league.”

Frank Mitsch, analyst at Fulcrum Global Partners, pointing to how much the price of Seminis has risen since Fox Paine bought it in 2003, said, “It does make one step back and wonder as to why this transaction didn’t occur 18 months ago.”

Monsanto has said that sales of its genetically modified soy, corn and cotton continue to grow, but that it has had trouble expanding genetic engineering to other crops.

It dropped an effort to introduce genetically modified wheat last year after some American farmers said such an introduction might hurt exports. And its genetically modified grass for golf courses has run into opposition from environmental groups.

With fruits and vegetables, it said, it will analyze genes in the crops to speed conventional breeding of improved varieties but would refrain for now from putting new genes into the crops.

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We are not vegetarians because the Biblical Dietary Laws require us to be vegetarian (they don’t), but we are vegetarian because the animals used for food in this industry are made to be unclean, by the methods and conditions of their “production.”  A cow becomes an unclean animal when it is fed sheep brain, no matter what form the sheep brain is converted to and, as this story demonstrates, the people who eat the unclean beef are made to be unclean as well.

Source: CNN.com

The mother of a Spanish man who died from the human form of mad cow disease has also died from the illness, Spain’s Ministry of Health says.

“It’s noteworthy that there’s a double case in the same family,” Badiola said.

Until now, Badiola added, clinical evidence that he’s seen from the United Kingdom and France — which have had the most deaths due to the human form of mad cow disease — had not recorded two cases in a single family.

The mother, in her early 60s, died last month. The government confirmed Wednesday that it was because of mad cow disease but did not, by custom, make her name public.

Her son, 41, died in February from the same disease, Badiola said.

The latest confirmed case makes a total of four deaths in Spain from mad cow disease since 2005.

Full Story…

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Via: thedailygreen.com

Save Money and Get Happier
by Jeff Yeager

One of my all-time favorite movies is the 1979 classic Being There, starring Peter Sellers. The late Sellers (of Pink Panther and Dr. Strangelove fame) plays Chance the Gardener, a simple minded but lovable manservant who lives his whole life cloistered in the estate of an elderly patron, only to be abruptly thrust into the outside world upon his master’s death. Sellers’ clueless character is eventually heralded as one of the great economic minds of his time, pointing out through his innocence and simple thinking the follies of the self-deceived “real world” he encounters.

If you’re a simple cheapskate like me, you’re probably feeling a lot like Chance the Gardener these days. I know I am. With the recent and ongoing implosion of the U.S. economy, quite honestly my phone has been ringing off the hook with questions from reporters writing articles about getting frugal — and fast — in order to weather the hard times that are upon us.

I guess we’ve entered the Age of the Cheapskate, and frugal folks like me, who know far more about hedge trimming than hedge funds, are the new financial oracles. Chance the Gardener, take a bow.

While I’ve never claimed to be a mastermind of high finance (a critic once said that I am to the community of personal financial pundits what paint-by-numbers is to the art world), I’ll wager that the most effective solutions for making it through these complex financial times may in fact be the simplest. I’m not talking about on a macro-economic level, with its nearly trillion dollar federal bailout of credit markets, but on a personal level, in your own life.

When asked for personal financial advice for surviving — and even thriving — in these troubled economic times, I keep coming back to a single word: Simplify. Almost without exception, whenever you simplify your life, three things happen. It usually costs less, it’s nearly always better for the environment, and — here’s the best part — it inevitably makes you happier.

Simplify. Drive less by consolidating trips, telecommuting, shortening your work week, walking or bicycling. Stay at home more with family and friends, making your own fun rather than paying to be entertained. Cook more meals at home and eat lower on the food chain. Consider downsizing your house, moving closer to where you work, or living in — and heating! — only part of your home in the wintertime. De-clutter your life and boost your finances by selling stuff you don’t use or no longer want. Do more things for yourself rather than pay others to do things for you, and maybe then you can even cancel your gym membership.

How is any of that about sacrifice or hardship? It’s all about living a better life — and living lighter on the planet — by consuming and spending less. Ghandi said it best: “Live simply so that others may simply live.” I agree, and think Chance the Gardener would too.

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Via: TwinCities.com


“Tell me a farm story, Grandma.”

That’s what Mildred Kalish’s granddaughter used to say when Kalish walked the little girl to school some 20 years ago.

“I started to tell her stories of my life, and then it dawned on me to put them down for the rest of the grandchildren,” Kalish recalled in a phone conversation from her home in northern California. “So I worked at it sporadically for years, writing down this and that.”

Kalish’s jottings were the basis for her popular memoir “Little Heathens,” which is what her grandmother called the kids when they mis-behaved.

Subtitled “Hard Times and High Spirits on an Iowa Farm During the Great Depression,” Kalish’s book was published in 2007 when she was 85 years old. Her friendly voice and easy writing style made her story an instant success with critics and readers.

Kalish says another impetus for writing “Little Heathens” was that her life was so different from her friends’ lives.

“When I would tell a story about things I learned on the farm, everybody said I should write a book,” she recalls. “I just always knew more than they did about how to cope. I remember being invited to a fancy party by poet Louis Simpson. When I cut the meringue pies, I asked his wife for a big glass of hot water (to dip the knife into). She said, ‘Millie, I never in my life knew how to do that.’ “

“Little Heathens” begins when Millie Armstrong was 5 years old and her grandfather “banished my father from our lives forever for
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some transgression that was not to be disclosed to us children. …” She and her three siblings lived part of the year on one of her grandfather’s farms and part of the year in the little town of Garrison with their grandparents so they could walk to school. Those grandparents had tough rules about how to behave, and their philosophy was “waste not, want not.” But Grandma sure could cook.

Kalish offers recipes, from mouthwatering apple cream pie to head cheese (not so mouth-watering), as well as down-home remedies for removing warts, ways to catch raccoons and how to find morel mushrooms.

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I don’t have any boxes running Ubuntu at the moment, and I prefer TrueCrypt for such activities (RealCrypt on Mandriva), but perhaps this is worth a try…

Source: Tombuntu

eCryptfs is a kernel-native cryptographic filesystem. It’s also a stacked filesystem, eCryptfs must work on top of another filesystem such as Ext3. This means that you don’t need to allocate space for eCryptfs, it will grow and shrink as you add files to it.

eCryptfs will be used in Ubuntu 8.10 to provide an encrypted private directory for every user. I set up my own private directory in Ubuntu 8.04. It’s not a user friendly solution like it will be in the next version of Ubuntu, but it’s not too difficult to simplify mounting and unmounting with some launchers.

Full Story…

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